Level Measurement in Malting for Distillers
Accurately measure malt grain levels to maximize utilization of the malt mill and avoid overfills.
Continuously Monitor Distiller Malt Mills
Malt grain is used for whisky making and, during the malting process, the grain is soaked in water to soften the husks, before drying. Level measurement is important to monitor the level of malt so that so that the miller is replenished continuously.
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Product Solutions
The Rosemount 1408H Level Transmitter features Smart Echo Supervision™ technology and provides accurate continuous level measurement. The radar is specifically designed to match hygienic requirements in the food & beverage industry. It is equipped with hygienic certifications (3-A®, FDA, EC 1935/2004, EHEDG, etc.), a compact and polished stainless steel housing, and the ability to withstand CIP and SIP cleaning processes which allows you to minimize contamination risk and assure product safety.
- With Smart Echo Supervision™ technology, Rosemount Non-Contacting Radars automatically track all echoes, including those from obstructions in the vessel, and distinguish them from the real product surface echo. This ensures the true product level is reliably and accurately reported.
- Compact form factor enables installation in applications with space constraints, such as small tanks and vessels
- G1" process connection is compatible with full suite of hygienic process connection adapters
Rosemount solids level switches provide flexible measurement of powders, grains, and pellets. Their compact size makes them suitable for installation in all sizes of vessels and silos. Four different technologies are available, so you can find the right solution for your process.
- Rosemount solid switches are maintenance free
- Rotatable and robust die-cast aluminium housing that allows orientation of electrical connection after mechanical installation
- Rosemount solid switches are insensitive to temperature or pressure changes
