Sifted flour, along with pre-measured sugar, yeast and flavorings, are added to an industrial mixer with temperature-controlled water to create dough. The dough mixer is a constantly moving process where mixing blades are used to mix in the additives and to create a smooth-blended product. Given the presence of the moving blades, a non-contacting level measurement is mandatory.
The Rosemount 5300 Level Transmitter is ideal for challenging measurements on liquids, slurries, and solids, offering state of the art reliability and safety features in level and interface applications. Rosemount 5300 offers several advantages such as easy installation, no need for calibration, and is unaffected by process conditions. Also, it is SIL 2 certified making it your first choice for safety applications. It has a robust construction and features powerful built-in diagnostics allowing you to focus on the essential part - your plant.