Meat, Fish & Poultry Processing & Packaging
Our products cover all applications across the plant, from processing to the end of the line packaging.
Our products cover all applications across the plant, from processing to the end of the line packaging.
Processing meat, fish and poultry presents safety challenges for workers and consumers. Emerson’s solutions are critical to keeping food production areas up to hygienic standards while maintaining plant efficiency. Our products are designed to stay contaminant-free and productive through regular wash downs and maintenance, while our deep food industry experience helps our customers configure more efficient, smarter applications.
Always the optimal, end-to-end solution for your processing applications. The fluid control and pneumatic solutions from Emerson, specially designed for the food industry, are tailored to your special requirements and working conditions. We guarantee you effectiveness and reliable processes across meat, fish and poultry production, from process, primary and secondary packaging to end-of-line, while maintaining compliance with your particular hygienic requirements.
Food processing applications are held to demanding hygienic standards that are made more challenging by the need for efficiency and high throughput. Emerson’s products and systems help keep cleaning processes in food and splash zones simplified and fast, while ensuring the robustness and durability of heavy-lifting applications. No matter how demanding your processes, our solutions will help reduce stand-still time without compromising safety.
Our automated and pneumatic solutions help food producers handle a wide array of packaging tasks, from thermoforming and tray forming, cold cut packaging, shrinkwrapping and palletizing before shipment. As packaging systems must become more modular to handle a wide variety of products and containers, Emerson’s system components help you maintain production and shipping schedules and efficiency standards.
Sustainable production methods and efficient energy usage help meat, fish and poultry production plants use water and electricity efficiently, reduce waste water and help end users control costs. They also provide a marketing advantage with consumers, who increasingly expect their food providers to deliver quality products in more environmentally friendly ways. Emerson products throughout the meat, fish and poultry production plant can improve operations while meeting market expectations.
