Temperature/Pressure Measurement for Oil Stream Monitoring
Temperature/Pressure Measurement for Oil Stream Monitoring
Monitor oil stream pressure and temperature during edible oil degumming.
Pressure and temperature instrumentation for oil stream monitoring
There are three types of degumming processes: water, acid, and enzymatic. For each type of degumming process, oil stream pressure and temperature are monitored at various points throughout to ensure process control and consistent product quality.
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