Raw cocoa beans are turned into raw cocoa powder and cocoa butter which are the base material for many chocolate products. The cocoa beans are stored in large storage bins and distributed into smaller vessels as they are separated and processed. The large sizes of storage silos, combined with the dusty environment and the irregular allocation of material inside the silos, make accurate measurement of stored levels very difficult. Accurate level measurement is the basis for continuous inventory tracking to ensure the supply of beans to the production.
The Rosemount 5300 Level Transmitter is ideal for challenging measurements on liquids, slurries, and solids, offering state of the art reliability and safety features in level and interface applications. Rosemount 5300 offers several advantages such as easy installation, no need for calibration, and is unaffected by process conditions. Also, it is SIL 2 certified making it your first choice for safety applications. It has a robust construction and features powerful built-in diagnostics allowing you to focus on the essential part - your plant.